Brunch

sour dough bread, house-made avocado compote, poached egg, herb-roasted tomato, pickled red onion

choose your fixin’s from the following (Pick three) American, cheddar, pepperjack, gruyere or mozzarella cheeses, bacon, tomato, onion, Canadian bacon, avocado. Served with hash browns

takin’ eggs benedict up a few notches – one English muffin with spinach and artichoke dip, one with Canadian bacon and one with short rib. All three get poached egg and house-made hollandaise. Served with hash browns

everything-seasoned sourdough bread, scrambled eggs, thick-cut cider-braised bacon, herb-roasted tomato, gruyere cheese, pickled red onion, arugula, mayo, Dijon mustard. Served with hash browns

served with sausage gravy, Mikes Hot Honey, or maple syrup

fresh blueberries, strawberries, raspberries, warm berry compote, whipped cream. Served with organic maple syrup

banana custard-dipped Challah bread, warm berry compote, lemon cream, fresh berries. Served with organic maple syrup

fluffy pancakes with a cinnamon-brown sugar swirl, vanilla cream cheese topping. Served with organic maple syrup

USDA prime burger, Canadian bacon, fried egg, Tillamook cheddar, crispy onions, spicy mayo. Served with tater tots

6oz NY Strip Steak with two eggs any style. Served with hash browns